Indulge in a classic taste of Italy with our Beef Ravioli, a beloved creation from Adelaide’s Original Pasta Factory. Since 1975, we’ve been perfecting the art of pasta, and this delicious, ready-made ravioli is a testament to our tradition of quality.
Each ravioli is filled with a savoury blend of tender beef and rich Parmesan cheese, enveloped in delicate durum wheat pasta. Our Beef Ravioli is not just a meal; it’s a comforting experience crafted with care.
Boil a large pot of salted water. Allow to cook for 3-4 minutes. Meanwhile, prepare your sauce of choice – one of ours, a homemade pomodoro or a simple butter-sage sauce. Drain, saving pasta water if desired to use to blend the sauce with the pasta. Top with your choice of grated cheese.
Ingredients: Durum wheat, tender beef, Parmesan cheese, beef stock.
